Karadjordjeva šnicla

Belgrade / Serbia

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Karadjordjeva šnicla is a Serbian breaded cutlet dish named after the Serbian Prince Karađorđe. It is a rolled veal or pork steak, stuffed with kajmak, and then breaded and fried. It is served with roasted potatoes and tartar sauce.

by Zeynep Movsumov

Where to eat best Karadjordjeva šnicla in Belgrade?

Dva Jelena — Dva Jelena

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Stara Hercegovina — Stara Hercegovina
~799 RSD

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