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Salo
Kiev / Ukraine
1
Salo is cured pork fat known as a national dish in Ukraine. The pork slabs are salted or brine cured. and sometimes smoked. Salo is consumed both raw and cooked. Also small pieces of salo are can be added to borscht or some sausage.
by Zeynep Movsumov
Where to eat best Salo in Kiev?
Hutorets na Dnipri
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Pervak
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Tsars'ke Selo
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