What to eat in RADIO CAFE?

Pierogi are polish dumplings made from noodle flour dough or pastry dough. It is stuffed with potato, meat, cheese or sauerkraut.

Żurek is a soup made of soured rye flour and meat (usually boiled pork sausage or pieces of smoked sausage, bacon or ham). It is served in an edible bowl made of bread or with boiled potatoes and egg. It has traditionally been eaten at Easter.