Austrian Goulash

Vienna / Austria

Austrian Goulash is similar to goulash of Hungary and Czech Republic. It is made with meat (usually beef), paprika, tomato and other spices. Also it includes dumplings (Semmelknödel).

by Zeynep Movsumov

Where to eat best Austrian Goulash in Vienna?

Ilona Stüberl ètterem — Ilona Stüberl ètterem
~8.50 EUR

0 Likes

- Google Reviews -

Gulaschmuseum — Gulaschmuseum
~21.90 EUR

0 Likes

- Google Reviews -

Puerstner — Puerstner
~13.10 EUR

0 Likes

- Google Reviews -

Recent Likes

You May Also Like