Fıstıklı Baklava

Istanbul / Turkey

0

In Turkey, Baklava is traditionally made by filling between the layers of dough with pistachios. It is brushed with butter and sugar syrup. A good baklava must be made of real butter and real sugar.

by Zeynep Movsumov

Where to eat best Fıstıklı Baklava in Istanbul?

Karaköy Güllüoğlu — Karaköy Güllüoğlu

0 Likes

- Google Reviews -

Hafız Mustafa 1864, Sirkeci — Hafız Mustafa 1864, Sirkeci

0 Likes

- Google Reviews -

Köşkeroğlu Baklava — Köşkeroğlu Baklava

0 Likes

- Google Reviews -

You May Also Like