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Fıstıklı Baklava
Istanbul / Turkey
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In Turkey, Baklava is traditionally made by filling between the layers of dough with pistachios. It is brushed with butter and sugar syrup. A good baklava must be made of real butter and real sugar.
by Zeynep Movsumov
Where to eat best Fıstıklı Baklava in Istanbul?
Karaköy Güllüoğlu
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Hafız Mustafa 1864, Sirkeci
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Köşkeroğlu Baklava
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